Working as a temp Chef for us you are not subjected to one place, doing the same thing.
You get the flexibility of working in different locations, meeting different people and having a lot of fun doing it!
You will need to:
- Be a qualified Chef
- Have chef whites, apron and suitable kitchen shoes
- Own set of knifes
- Be experienced in short order cooking
- Be able to keep a level head and work well under pressure
- Have the ability to consistently produce high quality food
- Energy and motivation.
- Efficiency and be well-organised.
- You will need to be a trooper, some of these shifts are long and late.
- Be able to work with very little notice
If this is you, get in touch with us today
Register and upload your CV.
NB. Applicants for this position should have NZ residency or a valid NZ work visa.